Greek Salads (Tomato, Cucumber, Pepper, Onios, Feta, Olives) Salad ¨Nea Diagonios¨ (Lettuce-garden, Tomato, Pomegranate, Parmesan, with balsamic dressing) Spinach Salad (Baby Spinach, goat cheede envelop in smoked ham, Lemon sweet with fresh flavourings, mini tomato and wild mushrooms) Gippos Vegetables (Cauliflower, broccoli, beetroots, Greek wild greens with oil and lemon dressing) Sifnos Summer Salad (Bolt potatoes, tomatos, cucuber, capper, crispy oil bread, spring onios and Creta soft white cheese) * All salads are with Greek fresh vegetables and have extra Greek virgin oil with 0.1 acidity.