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COLD APPETIZERS · FRESH STARTS · SHARING
Cold appetizers set a relaxed beginning to the meal. At Nea Diagonios they draw on Greek cheeses, vegetables, seafood and house-made preparations, allowing clean flavours and careful seasoning to remain in the foreground.
They can be ordered as a light opening or combined into a generous table for sharing. The kitchen balances familiar references with contemporary details, so each plate supports the next without exhausting the palate before the main course.
The best choice depends on the size of the group and what will follow. A fresh vegetable-based plate, a richer dairy element and one seafood or cured option can create contrast while keeping the first part of the meal coherent.
This section is one part of a broader menu, so it is worth considering it together with the salads, appetizers, specialties and main dishes around it. Availability follows the restaurant’s active offering, while the prices shown in structured data are read directly from the same WordPress menu records rather than entered as fixed values. That keeps the category useful for discovery without separating it from the current dining experience.
For the complete current selection, visit the restaurant menu. You can also read the story and philosophy of Nea Diagonios, then plan a meal by the sea in Kalamaria with the full context behind every plate.
Cold appetizers set a relaxed beginning to the meal. At Nea Diagonios they draw on Greek cheeses, vegetables, seafood and house-made preparations, allowing clean flavours and careful seasoning to remain in the foreground. is shaped by ingredient quality, preparation in the restaurant kitchen and a clear role within the flow of the meal. The exact selection follows availability and season.
It depends on appetite, group size and whether main courses will follow. For a shared meal, the service team can suggest a balanced number and a comfortable serving sequence.
Yes. The menu is designed to move naturally between appetizers, salads, specialties and main courses. Contrasting temperature, texture and richness usually creates the most enjoyable table.
Seasonal produce and daily sourcing can lead to small changes. Please mention allergies or dietary needs before ordering so the team can explain the current preparation accurately.